Garlic Mustard Pull and Pesto
Saunders Woods Preserve | Sun, April 15, 2018, 1:00pm - 3:00pm
One way to help control the spread of invasive garlic mustard is to eat it! We’ll spend time yanking out this easy-to-pull invasive herb, freeing space for native plants to thrive at Natural Lands’ Saunders Woods Preserve, a 25-acre oasis in the heart of the Main Line.
After gathering the greens, we’ll enjoy the fruits of our labor with freshly made garlic mustard pesto and homemade bread, for a relaxing afternoon at our picturesque preserve.
Saunders Woods Preserve is a natural oasis for wildlife and community residents in the heart of the Main Line. The Bridlewild Trail passes through the preserve and connects to a wider system of paths that wind through the community. A walk here reveals a lively forest habitat as well as an open meadow that is home to a variety of bird species.
What to wear:
- Dress for the season and wear sturdy, closed-toe shoes
- Long pants and long-sleeved shirt, to protect you from poison ivy and brambles
- Bug spray and hat are suggested
What to bring:
- Work gloves, if you have them (or borrow ours!)
- Refillable water bottle
- We’ll provide bread, and make the pesto on site.
Please leave your four-legged friends at home.
Registration required to reserve your spot. Please complete and submit the secure, on-line registration form below, or call 610-353-5587 ext. 221. $5 Natural Lands member, $7 non-member.
Not already a member? Purchase membership and event tickets below!
Events may be cancelled due to inclement weather or low registration. In that case, we will make every effort to update our website and contact registrants. Note that we cannot offer refunds of paid registrations or ticket purchases, but rest assured that your donation will help us in our work to save open space, care for nature, and connect people to the outdoors.
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